Ready Meals Global Market 2016 Analysis and Forecast to 2021

PUNE, INDIA, December 16, 2016 /EINPresswire.com/ -- GET SAMPLE REPORT @ https://www.wiseguyreports.com/sample-request/825227-ready-meals-prepared-meals-and-forecast-analytics

Summary
Complete meals which only require heating before being served, regardless of whether they are frozen, chilled, "shelf-stable (i.e. in cans or shelf-stable packs) or are dried are categorized as Ready Meals. Includes noodle-, rice-, pasta-, meat-, vegetable- or meat-substitute based dishes. Further, this includes main meat, fish and vegetable meal centers which require minimal accompaniments - e.g. tinned chilli con carne, cassoulet in jars etc. Includes "Pot Noodle" type products.
Ready Meals (Prepared Meals) Market in the United States - Outlook to 2020: Market Size, Growth and Forecast Analytics is a broad level market review of Ready Meals market of United States. The research handbook provides the up-to-date market size data for period 2011-2015 and illustrative forecast to 2020 covering key market aspects like Sales Value and Volume for Ready Meals and its variants Ambient Ready Meals, Chilled Ready Meals, Dried Ready Meals and Frozen Ready Meals.
Sales Values in the handbook are depicted in USD ($) and local currency of United States and Volumes are represented in M Kilograms.
Furthermore, the research handbook details out Sales Value for top brands for the year 2012 to 2015 and overall market sales by Distribution Channel (Hypermarkets & Supermarkets, Convenience Stores, Department Stores, Dollar Stores, Variety Store, Cash & Carries and Warehouse clubs, eRetailers, Food & Drinks specialists, Drug stores & Pharmacies, Health & Beauty Stores, Other general retailers and others) where ever applicable.
The research handbook acts as an essential tool for companies active or planning to venture in to United States' Ready Meals (Prepared Meals) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.

Key Findings
- Overall Ready Meals (Prepared Meals) market value and volume analytics with growth analysis from 2011 to 2020.
- Sales Value and Volume analytics for variants of Ready Meals; Ambient Ready Meals, Chilled Ready Meals, Dried Ready Meals and Frozen Ready Meals
- Value terms for the top brands.
- Distribution channel sales analytics from 2012-2015.

Synopsis
Ready Meals (Prepared Meals) Market in the United States - Outlook to 2020: Market Size, Growth and Forecast Analytics is a broad level market review of Ready Meals market of United States. The research handbook provides the up-to-date market size data for period 2011-2015 and illustrative forecast to 2020 covering key market aspects like Sales Value and Volume for Ready Meals and its variants Ambient Ready Meals, Chilled Ready Meals, Dried Ready Meals and Frozen Ready Meals. The research handbook also provides analytics on Sales by Brands and by Distribution Channel.

Reasons to Buy
- Get access to authoritative and granular data on the Ready Meals (Prepared Meals) market and fill in the gaps in understanding of trends and the components of change behind them.
- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.
- Analyze the components of change in the market by looking at historic and future growth patterns.
- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.

Table of Contents
1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.2.1 This report provides 2015 actual sales; while forecasts are provided for 2016 – 2020
1.2.2 Category Definitions
1.2.3 Distribution Channel Definitions
1.2.4 Volume Units and Aggregations
1.2.5 CAGR Definition and Calculation
1.2.6 Graphical representation of Brands
1.2.7 Methodology Summary
2 United States Ready Meals Market Analysis, 2010– 20
2.1 Ready Meals Value Analysis, 2010– 20
2.1.1 Ready Meals Market by Value, 2010– 20
2.1.2 Ready Meals Market Value by Segments, 2010– 20
2.2 Ready Meals Volume Analysis, 2010– 20
2.2.1 Ready Meals Market by Volume, 2010– 20
2.2.2 Ready Meals Market Volume by Segments, 2010– 20
3 United States Ready Meals Market Analysis, 2010– 20
3.1 Ambient Ready Meals Analysis, 2010– 20
3.1.1 Ambient Ready Meals Market by Value, 2010– 20
3.1.2 Ambient Ready Meals Market by Volume, 2010– 20
3.2 Chilled Ready Meals Analysis, 2010– 20
3.2.1 Chilled Ready Meals Market by Value, 2010– 20
3.2.2 Chilled Ready Meals Market by Volume, 2010– 20
3.3 Dried Ready Meals Analysis, 2010– 20
3.3.1 Dried Ready Meals Market by Value, 2010– 20
3.3.2 Dried Ready Meals Market by Volume, 2010– 20
3.4 Frozen Ready Meals Analysis, 2010– 20
3.4.1 Frozen Ready Meals Market by Value, 2010– 20
3.4.2 Frozen Ready Meals Market by Volume, 2010– 20
4 United States Ready Meals Brand Analysis, 2012–15
4.1 Ready Meals Brand Analysis, 2012–15
5 United States Ready Meals Distribution Channel Analysis, 2012–15
5.1 Ready Meals Distribution Channel Analysis, 2012–15
…Continued

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