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Global Kefir Market Size Poised for Steady Growth, Projected to Hit USD 1,859.24 Million Valuation by 2034 Surging at 3.6% CAGR | Future Market Insights, Inc.

Rising health-conscious population demanding natural immunity-boosting foods will lead to an upward trajectory in kefir sales: Future Market Insights.

NEWARK, Del, Aug. 08, 2024 (GLOBE NEWSWIRE) -- According to a Future Market Insights (FMI), the global kefir market is estimated to be worth USD 1,305.4 Million by 2024 and is projected to reach a value of USD 1,859.2 Million by 2034, growing at a compound annual growth rate of 3.6% over the assessment period of 2024 to 2034.

Fermented foods that have good bacteria for gut health are now being preferred by consumers who want a healthy lifestyle. Kefir becomes the perfect fit for consumers who all want to keep their health well due to its high probiotic content, which helps gut health, and aids digestion, which in turn improves the immune system of the end user. This explains why kefir comes in various types such as dairy made from various sources like cow’s milk buffalo’s milk goat’s milk etc., and non-dairy sources such as soy milk, and coconut milk, among others.

Nowadays, individuals are increasingly becoming conscious of their health and are giving priority to their food and drinks which offer additional health benefits beyond basic nutrition. Kefir is a fermented food product produced from milk from different sources blended with kefir grains, a symbiotic culture of yeast and bacteria.

Brands leverage their extensive distribution channels by collaborating with distributors and wholesalers globally. Key leader utilizes their extensive global distribution network to ensure that their products are available in multiple markets, ranging from food service to industrial applications.


Key Takeaways from the Global Kefir Market Study:

  • Increased demand for food products with natural microflora which will benefit gut health and improve the immunity of consumers.
  • Th conventional kefir sales are dominated due to its widespread availability and low cost.
  • Development of kefir in various flavors attracts several consumers to drive the market.
  • Companies are investing in product innovation with novel ingredients and sources to develop non-dairy kefir.

Dive Deeper into Market Dynamics and Innovations, Secure Your Copy of the Exclusive Report Now! https://www.futuremarketinsights.com/checkout/2459

“Manufacturing companies with advanced processing facilities and innovative milk sources to develop non-dairy kefir for the vegan population with diverse flavors from various fruits are winning the market. An added advantage will be enjoyed by companies that prioritize targeted marketing and product positioning.” - says Nandini Roy Choudhury, Client Partner at Future Market Insights.

Who is winning?

Key players in the market are engaging in collaboration and partnership to create innovative products. MNCs focus on expanding their geographical presence, and local players focus on catering to niche segments of the market by collaborating with other companies.

  • Pure Culture Oorganics Inc. launches the latest Kefir segment innovation with Kefir plus Collagen, the first Kefir paired with collagen, a unique first-of-its-kind collaboration
  • Biotiful Gut Health launches first-to-market oat kefir yogurts

Some of these leaders of the Global kefir market include Lifeway Foods, Inc., The Hain Celestial Group, Inc., Maple Hill Creamery, LLC., Nestle, Danone.

Leading Players in the Kefir Industry:

  • Lifeway Foods, Inc
  • The Hain Celestial Group, Inc
  • Maple Hill Creamery, LLC.
  • Nestle
  • Danone
  • Green Valley
  • Fresh Made Dairy
  • Red Wood Hill
  • Biotiful dairy
  • Nihon Kefia co. ltd
  • Kefir cultures
  • Kefir Lab

Get Valuable Insights into the Global Kefir Market:

Future Market Insights, in its new offering, provides a thorough, detailed, and unbiased analysis of the Global kefir Market, presenting Historical Demand data for the years 2019-2023 and Forecast statistics for the years 2024-2034.

The study categorizes valuable insights on the Global kefir Market based on Form, product type, category, application, and distribution channel. As per Form, the market has been categorized into organic and conventional forms. The product type segment is categorized into Milk kefir (Dairy Based, non-dairy-based) and water Kefir. The category segment is categorized into flavored and unflavoured, the application segment is categorized into the Pharmaceutical Industry, Food Industry, and the distribution channel segment is categorized into Convenience Stores, Speciality Stores, Supermarkets/Hypermarkets, and Others.

Access Extensive Data and Strategic Insights! https://www.futuremarketinsights.com/reports/kefir-market

Kefir Market Segmentation Analysis:

By Form:

  • Organic
  • Convectional

By Product Type:

  • Milk kefir
    • Dairy Based
    • Non-dairy based
  • Water Kefir

By Category:

  • Flavored
  • Unflavored

By Application:

  • Pharmaceutical Industry
  • Food Industry

By Distribution Channel:

  • Convenience Store
  • Specialty Store
  • Supermarkets/Hypermarkets, Others

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • The Middle East & Africa

About the Food & Beverage Division at Future Market Insights:

Expert analysis, actionable insights, and strategic recommendations – the food & beverage team at Future Market Insights helps clients from all over the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 Million+ data points, the team has analyzed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.

Authored by:

Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.) has 7+ years of management consulting experience. She advises industry leaders and explores off-the-eye opportunities and challenges. She puts processes and operating models in place to support their business objectives.

She has exceptional analytical skills and often brings thought leadership to the table.

Nandini has vast functional expertise in key niches, including but not limited to food ingredients, nutrition & health solutions, animal nutrition, and marine nutrients. She is also well-versed in the pharmaceuticals, biotechnology, retail, and chemical sectors, where she advises market participants to develop methodologies and strategies that deliver results.

Her core expertise lies in corporate growth strategy, sales and marketing effectiveness, acquisitions and post-merger integration and cost reduction. Nandini has an MBA in Finance from MIT School of Business. She also holds a Bachelor’s Degree in Electrical Engineering from Nagpur University, India.

Nandini has authored several publications, and quoted in journals including Beverage Industry, Bloomberg, and Wine Industry Advisor.

Explore Future Market Insights, Inc. Extensive Coverage in Food and Beverage Domain:

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About Future Market Insights (FMI):

Future Market Insights (FMI) is a leading provider of market intelligence and consulting services, serving clients in over 150 countries. FMI is headquartered in Dubai, and has delivery centers in the UK, U.S. and India. FMI's latest market research reports and market analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers.

Join us as we commemorate 10 years of delivering trusted market insights. Reflecting on a decade of achievements, we continue to lead with integrity, innovation, and expertise.

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